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TOP 5 PLACES TO EAT WITHOUT YOUR BEAST

In the first 6 months with The Bees we never had a sitter. It was a combination of new love (for the baby) and also slightly nervous new parents. She was napping most of the time, but woke every hour and 1/2 so the Baby Bjorn became a staple in my wardrobe. Some might call it neurotic to wear your child...

Posted to Raising DC by DC Mom by districtmom on 08-03-2008
Filed under:
Filed under: dc, baby, toddler, fish, child, eat, restaurant, Cityzen, baby bjorn, Hook, beast, mandarin Oriental, Beck, boar, dine, Chateau neuf du Pape, date, enoteca, 'Auberge, wine, Brasserie, dinner, pasta, Dino [Edit Tags]
Thanksgiving in May

Thanksgiving is my favorite holiday for eating, so this recipe is a wonderful way to incorporate the feeling of the holiday meal in a refreshing way. The recipe can be made with chicken or turkey and can even be made ahead of time, frozen and pulled out when ready to cook! 1 8 ounce package Pepperidge...

Posted to The Gourmet Family by Chef Mom by chefmom on 05-09-2008
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Filed under: dinner, chicken [Edit Tags]
Calamari Salad

Seafood is my passion so this is one of my favorite summer salads. You can easily take it to work for lunch or serve it at an outdoor dinner party with a crisp glass of Pinot Grigio for a break from the heat. The calamari can be added to the salad or served with the dip. • 1 (12 ounce) package calamari...

Posted to The Gourmet Family by Chef Mom by chefmom on 05-01-2008
Filed under: Filed under: recipes, lunch, dinner, salad [Edit Tags]
Dinners Under $15 - Baked Eggplant Parmesan

Okay, I’ll be honest, I have tried this yet, but it sounds flavorful and really easy for a quick meal or even something the kids can put together themselves with some supervision while placing it in the oven. Eggplant typically takes on the flavors of the foods it’s cooked with, so it’s...

Posted to The Gourmet Family by Chef Mom by chefmom on 05-01-2008
Filed under: Filed under: recipes, vegetarian, dinner, dinners under $15 [Edit Tags]
Spinach and Cheese Pasta Shells

We are always looking for ways to sneak spinach into our kid’s diet. I wish my parents had done the same rather than just trying to serve me boiled, mushy, spinach, blech, because I really do enjoy it in foods. Pasta is really the quintessential place to add almost anything from meats to vegetables...

Posted to The Gourmet Family by Chef Mom by chefmom on 05-01-2008
Filed under: Filed under: recipes, vegetarian, dinner, pasta [Edit Tags]
Dinners Under $15 - Sausage and Sage Pasta

Pasta is huge in our house, so I like finding recipes that bring in other nutrients. This is a great dish for adding lots of protein to your routine, as well as great spice from the sausage and onions. I also suggest this meal for a romantic date night with your significant other. The smells filling...

Posted to The Gourmet Family by Chef Mom by chefmom on 04-30-2008
Filed under: Filed under: recipes, dinner, pasta, dinners under $15 [Edit Tags]
Dinners Under $15 - Citrus Chicken Fingers

Isn’t it funny how kids like so many foods that are cut into smaller pieces? In our house, chicken has always been on of those foods where at some point each kid swore they didn’t like it, but when you gave them a chicken finger the story was completely different. There’s not much difference...

Posted to The Gourmet Family by Chef Mom by chefmom on 04-29-2008
Filed under: Filed under: recipes, dinner, dinners under $15, chicken [Edit Tags]
Dinners Under $15 - Cheddar, Corn and Potato Chowder

This chowder is perfect for a cold spring/summer day when the weather just isn’t cooperating. Make it a meal by serving a green salad and a slick slice of your favorite bread. • 3 tablespoons sweet cream butter • 1 yellow onion, chopped • 1 tablespoon all-purpose flour • 32...

Posted to The Gourmet Family by Chef Mom by chefmom on 04-27-2008
Filed under: Filed under: recipes, dinner, dinners under $15, soup [Edit Tags]
Grilled Veggie Pinwheels

Although I don’t grill, I love eating what everyone else makes on the grill! So this recipe is right up my alley for the beginning of summer. It’s perfect to take along to the park, beach, and of course for after school snacks for the kids. It’s also a great way to add vegetables to...

Posted to The Gourmet Family by Chef Mom by chefmom on 04-25-2008
Filed under: Filed under: recipes, quick snack, lunch, vegetarian, dinner, sandwiches [Edit Tags]

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